The recipe Ma's Lettuce dressing fresh from garden

Made From Scratch Recipes

Ma's Lettuce dressing fresh from garden recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Ma's Lettuce dressing fresh from garden!

Ma's Lettuce dressing fresh from garden

Ma's Lettuce dressing fresh from garden Recipe
Ma's Lettuce dressing fresh from garden

Do not put on lettuce until ready to serve. As kids this mixture was used numerous times over top of fresh garden potatoes that were just boiled as well. Makes a very yummy meal and a great way to get the kids to eat their salads if they are picky eaters.

How Long Does Ma's Lettuce dressing fresh from garden Recipe Take To Prepare?

Ma's Lettuce dressing fresh from garden takes 5 minutes to prepare.


How Long Does Ma's Lettuce dressing fresh from garden Recipe Take To Cook?

Ma's Lettuce dressing fresh from garden takes 5 minutes to cook.


How Many Servings Does Ma's Lettuce dressing fresh from garden Recipe Make?

Ma's Lettuce dressing fresh from garden makes 12 servings.


What Are The Ingredients For Ma's Lettuce dressing fresh from garden Recipe?

The ingredients for Ma's Lettuce dressing fresh from garden are:

2 cups - Milk, 2%,
1/2 cup Granulated Sugar
3 Tblsp Heinz White Distilled Vinegar, 3 tbsp (remove)
1/4 tsp Kosher Salt - Diamond or less
1/4 tsp Pepper, black


How Do I Make Ma's Lettuce dressing fresh from garden?

Here is how you make Ma's Lettuce dressing fresh from garden:

Take all ingredients and mix together. Adjust salt and pepper to taste.2 cups - Milk, 2%,1/2 cup Granulated Sugar3 Tblsp Heinz White Distilled Vinegar, 3 tbsp (remove)1/4 tsp Kosher Salt - Diamond or less1/4 tsp Pepper, blackNumber of Servings: 12Recipe submitted by SparkPeople user TAMARASART.


What's The Nutritional Info For Ma's Lettuce dressing fresh from garden?

The nutritional information for Ma's Lettuce dressing fresh from garden is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 51.6
  • Total Fat: 0.8 g
  • Cholesterol: 3.2 mg
  • Sodium: 27.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.3 g

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