The recipe Matzo Balls

Made From Scratch Recipes

Matzo Balls recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Matzo Balls!

Matzo Balls

Matzo Balls Recipe
Matzo Balls

These are great for a snack or additive to any meal. Go well most soups! Light yet filing.

What Course Is Matzo Balls?

Matzo Balls is for Side Dish.


How Long Does Matzo Balls Recipe Take To Prepare?

Matzo Balls takes 45 minutes to prepare.


How Long Does Matzo Balls Recipe Take To Cook?

Matzo Balls takes 25 minutes to cook.


How Many Servings Does Matzo Balls Recipe Make?

Matzo Balls makes 40 servings.


What Are The Ingredients For Matzo Balls Recipe?

The ingredients for Matzo Balls are:

4 eggs
5 oz matzo meal
1/4 cup of olive oil
1 1/2 tablespoons of basil leaves
1 1/2 tablespoons of oregano
salt and garlic salt to taste
1 tablespoon of roasted sesame seeds (optional)


How Do I Make Matzo Balls?

Here is how you make Matzo Balls:

In a bowl, blend eggs and oil. Add matzo meal and seasonings and mix with fork.Chill in refrigerator for about 15 minutes. Bring 10 cups of water to boil.With wet hands form chilled batter into matzo balls, approx. 1 inch in diameter.Drop matzo balls into boiling water. Reduce heat and simmer until thoroughly cooked, about 20 min. Serving Size: Makes about 40 matzo ballsNumber of Servings: 40Recipe submitted by SparkPeople user RLB4413.


What's The Nutritional Info For Matzo Balls?

The nutritional information for Matzo Balls is:

  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 30.1
  • Total Fat: 1.9 g
  • Cholesterol: 18.5 mg
  • Sodium: 162.3 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

What Dietary Needs Does Matzo Balls Meet?

The dietary needs meet for Matzo Balls is Vegetarian


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