The recipe Teriyaki Meatballs

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Teriyaki Meatballs recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Teriyaki Meatballs!

Teriyaki Meatballs

Teriyaki Meatballs Recipe
Teriyaki Meatballs

Easy tasty meatballs perfect for a party appetizer or freezing portions and putting aside for simple mid-week meals

What Course Is Teriyaki Meatballs?

Teriyaki Meatballs is for Dinner.


How Long Does Teriyaki Meatballs Recipe Take To Prepare?

Teriyaki Meatballs takes 45 minutes to prepare.


How Long Does Teriyaki Meatballs Recipe Take To Cook?

Teriyaki Meatballs takes 25 minutes to cook.


How Many Servings Does Teriyaki Meatballs Recipe Make?

Teriyaki Meatballs makes 150 servings.


What Are The Ingredients For Teriyaki Meatballs Recipe?

The ingredients for Teriyaki Meatballs are:

1-1kg package of extra lean ground beef
2 tsps garlic powder
1/4cup finely diced raw onion
1 tsp black pepper
1/4 cup teriyaki sauce


How Do I Make Teriyaki Meatballs?

Here is how you make Teriyaki Meatballs:

Line cookie sheet with tinfoil. Bake in oven at 350? for approximately 25 minutes. (I always plan for a "sacrificial meatball" just to be sure they're cooked thoroughly)Makes approximately 150 1/2 inch meatballs. For purposes of easy calculating with the nutrition tracker, 1 meatball=1 serving.Number of Servings: 150Recipe submitted by SparkPeople user DAVINA_C.


What's The Nutritional Info For Teriyaki Meatballs?

The nutritional information for Teriyaki Meatballs is:

  • Servings Per Recipe: 150
  • Amount Per Serving
  • Calories: 11.7
  • Total Fat: 0.8 g
  • Cholesterol: 3.3 mg
  • Sodium: 8.9 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

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