The recipe Chevy's Mexican Caesar Dressing, 2 tbs (from recipe)

Made From Scratch Recipes

Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chevy's Mexican Caesar Dressing, 2 tbs (from recipe)!

Chevy's Mexican Caesar Dressing, 2 tbs (from recipe)

Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) Recipe
Chevy's Mexican Caesar Dressing, 2 tbs (from recipe)

Entered from Chevy's "FreshMex Cookbook."

How Long Does Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) Recipe Take To Prepare?

Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) takes 20 minutes to prepare.


How Long Does Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) Recipe Take To Cook?

Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) takes several minutes to cook.


How Many Servings Does Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) Recipe Make?

Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) makes 10 servings.


What Are The Ingredients For Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) Recipe?

The ingredients for Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) are:

1/2 Cup mayoniase
1/2 tsp chopped garlic
1/4 cup chopped cilantro
1/4 cup chopped green onion
1/2 tsp salt
1 tsp black pepper
1/4 cup freshly squeezed lime juice
3 ea anchovy fillets
1 tbs Dijon mustard
1/4 cup queso fresco


How Do I Make Chevy's Mexican Caesar Dressing, 2 tbs (from recipe)?

Here is how you make Chevy's Mexican Caesar Dressing, 2 tbs (from recipe):

Combine 2 tbx of the mayonnaise and the remaining ingredients in a blender or food processor. Blend until mixed. Transfer to a mixing bowl. Whisk in the remaining mayonnaise, blending well. Cover and refrigerate until ready to use.Number of Servings: 10Recipe submitted by SparkPeople user TLM5466.


What's The Nutritional Info For Chevy's Mexican Caesar Dressing, 2 tbs (from recipe)?

The nutritional information for Chevy's Mexican Caesar Dressing, 2 tbs (from recipe) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 110.8
  • Total Fat: 10.0 g
  • Cholesterol: 12.2 mg
  • Sodium: 472.9 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day