Appetizers / Soups / Salads

Minestrone takes 15 minutes to prepare.

Minestrone takes 30 minutes to cook.

Minestrone makes 6 servings.

The ingredients for Minestrone are:

3.5 cup Vegetable Broth
2 cup Diced Tomatoes
1 large Potato, coarsely chopped
1 cup chopped Onions, raw
1 stalk Celery, sliced
1 large Carrot, sliced
1 cup chopped Cabbage
2 cup beans, yellow eye or great northern
1 cup Yellow Sweet Corn, Canned
1/2 cup elbow Macaroni, whole-wheat
1.5 tsp dried Basil
2 oz Parmesan Cheese, hard, freshly grated

Here is how you make Minestrone:

In a large saucepan, combine broth, tomatoes, tomatoes, celery, onion carrot, and basil.Bring to a boil, then reduce heat, cover, and simmer for 10 minutes.Add cabbage, beans, corn, and pasta.Return to boiling, reduce heat, cover, and simmer for 10 to 15 minutes.Serve with freshly grated parmesan cheese on top.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHADOWMAX2.

The nutritional information for Minestrone is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 231.7

• Total Fat: 3.2 g
• Cholesterol: 6.4 mg
• Sodium: 1,076.5 mg
• Total Carbs: 39.7 g
• Dietary Fiber: 8.5 g
• Protein: 12.1 g