Appetizers / Soups / Salads

Green onion Biscuits is for Dinner.

Green onion Biscuits takes 25 minutes to prepare.

Green onion Biscuits takes 15 minutes to cook.

Green onion Biscuits makes 16 servings.

The ingredients for Green onion Biscuits are:

2 cups all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1/4 tsp. onion powder
1 cup buttermilk, lowfat
1/2 cup finely chopped green onions
3 Tbls. Canola oil
Refrigerated butter-flavored spray

Here is how you make Green onion Biscuits:

In a large bowl, combine the first five ingredients. Combine the buttermilk, onions and oil, stir into dry ingredients just until moistened.Drop by heaping teaspoonfuls 2 in apart onto baking sheets coated with cooking spray. Spritz the tops with butter-flavored spray. Bake at 400 degrees for 14 to 18 minutes or until golden brown. Serve warm.Serving Size: Makes 16 biscuitsNumber of Servings: 16Recipe submitted by SparkPeople user WARMWEATHERS.

The nutritional information for Green onion Biscuits is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 73.2

• Total Fat: 1.2 g
• Cholesterol: 0.6 mg
• Sodium: 213.0 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 0.5 g
• Protein: 2.2 g