The recipe Ma's Cucumbers and Onions

Made From Scratch Recipes

Ma's Cucumbers and Onions recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Ma's Cucumbers and Onions!

Ma's Cucumbers and Onions

Ma's Cucumbers and Onions Recipe
Ma's Cucumbers and Onions

WW Points Plus value - 4 ( but I figure it as 2 because I don't take any of the juice)Easiest to make, no cooking needed, better when make in advance, inexpensive to purchase, GREAT dish

What Course Is Ma's Cucumbers and Onions?

Ma's Cucumbers and Onions is for Side Dish.


How Long Does Ma's Cucumbers and Onions Recipe Take To Prepare?

Ma's Cucumbers and Onions takes 20 minutes to prepare.


How Long Does Ma's Cucumbers and Onions Recipe Take To Cook?

Ma's Cucumbers and Onions takes several minutes to cook.


How Many Servings Does Ma's Cucumbers and Onions Recipe Make?

Ma's Cucumbers and Onions makes 8 servings.


What Are The Ingredients For Ma's Cucumbers and Onions Recipe?

The ingredients for Ma's Cucumbers and Onions are:

Cucumbers - peeled and slice
Onion - sliced and rings separated or diced
EQUAL parts - oil, vinegar, splenda sugar - Use as much or little as you like (I usually use about a cup of each for 3 large cucumbers
approx. 8 1 cup servings


How Do I Make Ma's Cucumbers and Onions?

Here is how you make Ma's Cucumbers and Onions:

Slice Cucumbers and onions (may dice onion if preferred) place in bowl. Mix 1 cup oil, vinegar, splenda or sugar substitute (Salt and pepper to your liking) in a jar, close and shake. Poor over veggies and store in refrigerate over night for best absorption and taste. Stir occasionally and right before serving to keep liquid mixed well. Serve little liquid with this dish.Retain leftover juices and reuse, just add fresh veggies. Cauliflower, tomatoes, broccoli, etc. may be used......... Use your imagination.


What's The Nutritional Info For Ma's Cucumbers and Onions?

The nutritional information for Ma's Cucumbers and Onions is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 142.3
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day