Appetizers / Soups / Salads

pasta w/bacon and onion takes several minutes to prepare.

pasta w/bacon and onion takes several minutes to cook.

pasta w/bacon and onion makes 6 servings.

The ingredients for pasta w/bacon and onion are:

2 tbsp olive oil
1/2 cup bacon, sliced thin
1 small onion, chopped
1/2 cup dry white wine
1 can diced tomatoes
1 lb spaghetti, whole wheat

Here is how you make pasta w/bacon and onion:

heat oil and cook bacon with onions until onions are golden and bacon fat is rendered. Cook pasta. Add wine to the bacon and onion, raise heat and cook until the liquid boils off. Add tomatoes and cook over moderate heat for 10 minutes. Toss with cooked pasta.Number of Servings: 6Recipe submitted by SparkPeople user JK9085.

The nutritional information for pasta w/bacon and onion is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 157.3

• Total Fat: 7.9 g
• Cholesterol: 5.4 mg
• Sodium: 144.4 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 2.6 g
• Protein: 4.8 g