The recipe Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch

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Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch!

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch Recipe
Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch

Using the Phillips Durum Pasta recipe, boiled, drained then 189g measured on the scale. Single batch boiled and drained came to 566g. This recipe splits it into three.

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch

What Course Is Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch?

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch is for Dinner.


How Long Does Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch Recipe Take To Prepare?

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch takes 5 minutes to prepare.


How Long Does Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch Recipe Take To Cook?

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch takes 15 minutes to cook.


How Many Servings Does Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch Recipe Make?

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch makes 3 servings.


What Are The Ingredients For Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch Recipe?

The ingredients for Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch are:

200 grams Semolina, enriched
50 grams Flour, white
1 large Egg, fresh, whole, raw
1 mL Water, tap


How Do I Make Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch?

Here is how you make Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch:

Combine all ingredients with water to fill included cup to the line (after adding the egg) Serving Size:?Three 189g servings


What's The Nutritional Info For Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch?

The nutritional information for Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 324.7
  • Total Fat: 2.5 g
  • Cholesterol: 62.0 mg
  • Sodium: 24.7 mg
  • Total Carbs: 61.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 12.3 g

What Type Of Cuisine Is Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch?

Phillips Pasta Maker Durum Recipe cooked and drained serving: per 189g or 1/3 batch is Italian cuisine.


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