The recipe Pasta e Fagoli

Made From Scratch Recipes

Pasta e Fagoli recipe is a Italian Dinner meal that takes 40 minutes to make. If you enjoy Italian for Dinner, you will like Pasta e Fagoli!

Pasta e Fagoli

Pasta e Fagoli Recipe
Pasta e Fagoli

What Course Is Pasta e Fagoli?

Pasta e Fagoli is for Dinner.


How Long Does Pasta e Fagoli Recipe Take To Prepare?

Pasta e Fagoli takes 5 minutes to prepare.


How Long Does Pasta e Fagoli Recipe Take To Cook?

Pasta e Fagoli takes 40 minutes to cook.


How Many Servings Does Pasta e Fagoli Recipe Make?

Pasta e Fagoli makes 3 servings.


What Are The Ingredients For Pasta e Fagoli Recipe?

The ingredients for Pasta e Fagoli are:

1/2 c Onion chopped
1/2 c Mushrooms chopped
1/2 c Sweet Peppers/Bell Peppers chopped,
1 tsp Garlic minced
1 tsp Italian Seasoning
15 oz. canTomato Sauce
1 c Swanson Beef Broth
1 T Cider Vinegar
1 1/2 tsp Salt
1 c mini shell pasta
15 oz can Great Northern Beans
1/2 lbs Ground beef, extra lean


How Do I Make Pasta e Fagoli?

Here is how you make Pasta e Fagoli:

In soup pot, brown beef along with onions, mushrooms, peppers and garlic. Drain. Add remaining ingredients EXCEPT pasta. Simmer for 30 min. Cook pasta separately. Add to soup and simmer.Number of Servings: 3Recipe submitted by SparkPeople user MASIELYNNN.


What's The Nutritional Info For Pasta e Fagoli?

The nutritional information for Pasta e Fagoli is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 410.3
  • Total Fat: 14.1 g
  • Cholesterol: 52.2 mg
  • Sodium: 2,230.7 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 9.8 g
  • Protein: 26.6 g

What Type Of Cuisine Is Pasta e Fagoli?

Pasta e Fagoli is Italian cuisine.


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