The recipe Pasta e Figoli

Made From Scratch Recipes

Pasta e Figoli recipe is a Italian Soup meal that takes 60 minutes to make. If you enjoy Italian for Soup, you will like Pasta e Figoli!

Pasta e Figoli

Pasta e Figoli Recipe
Pasta e Figoli

If you love Olive Garden's Pasta e Figoli you will love this one. Olive Garden's version is 1300 cal. this one is under 300 cal.

What Course Is Pasta e Figoli?

Pasta e Figoli is for Soup.


How Long Does Pasta e Figoli Recipe Take To Prepare?

Pasta e Figoli takes 90 minutes to prepare.


How Long Does Pasta e Figoli Recipe Take To Cook?

Pasta e Figoli takes 60 minutes to cook.


How Many Servings Does Pasta e Figoli Recipe Make?

Pasta e Figoli makes 12 servings.


What Are The Ingredients For Pasta e Figoli Recipe?

The ingredients for Pasta e Figoli are:

lean ground beef, diced onion, julienned carrot, chopped celery, minced garlic
canned diced tomatoes
canned red kidney beans
canned great norther beans (white)
canned tomatoe sauce
v8 juice
white vinegar
spices, oregano, basil, pepper, thyme
ditali pasta


How Do I Make Pasta e Figoli?

Here is how you make Pasta e Figoli:

Brown ground feef in saucepan, drain off fat.Add onion, carrot(julienned), celery(chopped), garlice saute for 10 min.Add remaining ingredients EXCEPT PASTA simmer 1 hour.Cook pasta to al dente. drainAdd pasta to bowl and then add soup to bowl.by doing this the pasta does not take up any more of the juice from the soup itself.Serving Size: 12 one ladle per bowl or a tad over thatNumber of Servings: 12Recipe submitted by SparkPeople user SEEDSTLC.


What's The Nutritional Info For Pasta e Figoli?

The nutritional information for Pasta e Figoli is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 280.9
  • Total Fat: 8.4 g
  • Cholesterol: 34.6 mg
  • Sodium: 398.9 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 7.0 g
  • Protein: 15.1 g

What Type Of Cuisine Is Pasta e Figoli?

Pasta e Figoli is Italian cuisine.


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