The recipe frittata ai peperoncini verdi red pepper omlette

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frittata ai peperoncini verdi red pepper omlette recipe is a Italian Lunch meal that takes 15 minutes to make. If you enjoy Italian for Lunch, you will like frittata ai peperoncini verdi red pepper omlette!

frittata ai peperoncini verdi red pepper omlette

frittata ai peperoncini verdi red pepper omlette Recipe
frittata ai peperoncini verdi red pepper omlette

What Course Is frittata ai peperoncini verdi red pepper omlette?

frittata ai peperoncini verdi red pepper omlette is for Lunch.


How Long Does frittata ai peperoncini verdi red pepper omlette Recipe Take To Prepare?

frittata ai peperoncini verdi red pepper omlette takes 5 minutes to prepare.


How Long Does frittata ai peperoncini verdi red pepper omlette Recipe Take To Cook?

frittata ai peperoncini verdi red pepper omlette takes 15 minutes to cook.


How Many Servings Does frittata ai peperoncini verdi red pepper omlette Recipe Make?

frittata ai peperoncini verdi red pepper omlette makes 8 servings.


What Are The Ingredients For frittata ai peperoncini verdi red pepper omlette Recipe?

The ingredients for frittata ai peperoncini verdi red pepper omlette are:



* Egg, fresh, 6 medium (remove)
* Parmesan Cheese, grated, 1 tbsp (remove)
* Onions, raw, 1 small (remove)
* Green Peppers (bell peppers), 0.5 cup, chopped (remove)
* Olive Oil, 1 tbsp (remove)
* Pepper, black, 1 dash (remove)


How Do I Make frittata ai peperoncini verdi red pepper omlette?

Here is how you make frittata ai peperoncini verdi red pepper omlette:

add all ingridient in a bowl and wisk until became fluffy. put a fry pan onto a medium heat and puor the mixture. cook a medium low heat covered when te top became firm turn the omlet and cook for about 6 minutes. cut in to 8 slice and serve worm Number of Servings: 8Recipe submitted by SparkPeople user GAIA87.


What's The Nutritional Info For frittata ai peperoncini verdi red pepper omlette?

The nutritional information for frittata ai peperoncini verdi red pepper omlette is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 58.1
  • Total Fat: 4.2 g
  • Cholesterol: 112.6 mg
  • Sodium: 42.9 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.7 g

What Type Of Cuisine Is frittata ai peperoncini verdi red pepper omlette?

frittata ai peperoncini verdi red pepper omlette is Italian cuisine.


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