The recipe Pineapple Gazpacho

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Pineapple Gazpacho recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Pineapple Gazpacho!

Pineapple Gazpacho

Pineapple Gazpacho Recipe
Pineapple Gazpacho

What Course Is Pineapple Gazpacho?

Pineapple Gazpacho is for Soup.


How Long Does Pineapple Gazpacho Recipe Take To Prepare?

Pineapple Gazpacho takes 15 minutes to prepare.


How Long Does Pineapple Gazpacho Recipe Take To Cook?

Pineapple Gazpacho takes several minutes to cook.


How Many Servings Does Pineapple Gazpacho Recipe Make?

Pineapple Gazpacho makes 10 servings.


What Are The Ingredients For Pineapple Gazpacho Recipe?

The ingredients for Pineapple Gazpacho are:

1 32 ozcan crushed tomatoes
3 C vegetable broth
1 32 can crushed pineapple (no sugar added)
1 sm red onion finely chopped
1 celery stalk chopped
1/2 sm red and yellow pepper seeded and chopped
1/2 C chopped freash cilantro
1 garlic clove minced
1 jalapeƱo pepper seeded and chopped
1 tsp ground cumin
1/2 tsp hot pepper sauce
1/2 tsp coriander
1/2 tsp salt
1/4 tsp chili powder
1/4 tsp freshly ground pepper


How Do I Make Pineapple Gazpacho?

Here is how you make Pineapple Gazpacho:

Mix all ingredients in a large bowl or tupperware. Cover, and chill for at least 3 hours before serving - overnight is better.Number of Servings: 10Recipe submitted by SparkPeople user HKSEDLOCK.


What's The Nutritional Info For Pineapple Gazpacho?

The nutritional information for Pineapple Gazpacho is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 119.6
  • Total Fat: 1.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 591.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.5 g

What Dietary Needs Does Pineapple Gazpacho Meet?

The dietary needs meet for Pineapple Gazpacho is Vegan


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