The recipe Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper

Made From Scratch Recipes

Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper!

Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper

Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper Recipe
Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper

http://www.fatgirltrappedinaskinnybody.com/2011/06/basil-cauliflower-pizza/

How Long Does Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper Recipe Take To Prepare?

Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper takes several minutes to prepare.


How Long Does Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper Recipe Take To Cook?

Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper takes several minutes to cook.


How Many Servings Does Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper Recipe Make?

Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper makes 4 servings.


What Are The Ingredients For Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper Recipe?

The ingredients for Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper are:

Cauliflower
Mozzerella Cheese
Basil
Soprassata
Roasted Red Pepper
Artichoke
Onion
Tomato Paste


How Do I Make Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper?

Here is how you make Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper:

Serving Size: makes 4 small pizzasNumber of Servings: 4Recipe submitted by SparkPeople user MEGANSCHEFF.


What's The Nutritional Info For Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper?

The nutritional information for Cauliflower Pizza with Soprassata, Artichoke and Roasted Red Pepper is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 435.5
  • Total Fat: 26.3 g
  • Cholesterol: 164.5 mg
  • Sodium: 896.3 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 36.0 g

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