Appetizers / Soups / Salads

Potato a la Alina is for Salad.

Potato a la Alina takes 15 minutes to prepare.

Potato a la Alina takes 20 minutes to cook.

Potato a la Alina makes 6 servings.

The ingredients for Potato a la Alina are:

1 kg (1000 grams) potato
olive oil
2 gloves garlic
1 green bell pepper
1 red bell pepper
1 yellow bell pepper
1 bunch green onions
400 grams low fat Quark (Apple Farms), you can also use a mixture of Yogurt and Mayonaise as an alternate option.
salt and pepper
fresh herbs (chives, Ital. parsley, etc.)

Here is how you make Potato a la Alina:

peel and slice potatoes, peel garlic cloves and dice. brown garlic in frying pan with a small amount of olive oil. In the meantime dice peppers and add to frying pan. Add the sliced potatoes and brown both sides (may have to add a little more oil to avoid sticking, pending type of pan).Finally remove from heat, add quark, chopped onion, salt, pepper and herbs to taste.Tip: Cook whole potatoes in boiling water until almost done. Peel when cooled enough to handle, then use in recipe as directed.Number of Servings: 6Recipe submitted by SparkPeople user GROGSTAD.

The nutritional information for Potato a la Alina is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 224.6

• Total Fat: 4.3 g
• Cholesterol: 3.0 mg
• Sodium: 244.8 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 4.5 g
• Protein: 4.2 g

Potato a la Alina is German cuisine.

The dietary needs meet for Potato a la Alina is Vegetarian