Appetizers / Soups / Salads

Raspberry and Blackberry Vinaigrette is for Salad.

Raspberry and Blackberry Vinaigrette takes 20 minutes to prepare.

Raspberry and Blackberry Vinaigrette takes 10 minutes to cook.

Raspberry and Blackberry Vinaigrette makes 16 servings.

The ingredients for Raspberry and Blackberry Vinaigrette are:

1 C Fresh Raspberries
1C Fresh Blackberries
1/2 C Balsamic Vinegar
1/2 C EVOO
1/4 C agave nectar
1 clove garlic
salt and pepper to taste

Here is how you make Raspberry and Blackberry Vinaigrette:

Make berry vinegar by adding 1/2 C raspberries and blackberries to 1/2 C balsamic vinegar to a saucepan. Bring to a gentle simmer and simmer for 10 minutes. Remove from heat and filter through a metal sieve into a glass bowl and wait until cooled. Add remaining berries, agave nectar, and garlic into a blender with berry vinegar. Process for 2 minutes until blended. Add EVOO wile blender on low speed until smooth.Add salt and pepper to taste.Makes about 1 C. Serving is about 1 T.Number of Servings: 16Recipe submitted by SparkPeople user BREN85017.

The nutritional information for Raspberry and Blackberry Vinaigrette is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 82.7

• Total Fat: 7.1 g
• Cholesterol: 0.0 mg
• Sodium: 2.5 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 1.0 g
• Protein: 0.1 g