The recipe Asian Chopped Salad

Made From Scratch Recipes

Asian Chopped Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Asian Chopped Salad!

Asian Chopped Salad

Asian Chopped Salad Recipe
Asian Chopped Salad

Lots of veggies and mild flavor.

How Long Does Asian Chopped Salad Recipe Take To Prepare?

Asian Chopped Salad takes several minutes to prepare.


How Long Does Asian Chopped Salad Recipe Take To Cook?

Asian Chopped Salad takes several minutes to cook.


How Many Servings Does Asian Chopped Salad Recipe Make?

Asian Chopped Salad makes 8 servings.


What Are The Ingredients For Asian Chopped Salad Recipe?

The ingredients for Asian Chopped Salad are:

* *Bok Choy, raw-shreaded, 3 cup
* Cabbage, napa, 1 cup
* Peppers, sweet, red, raw, sliced, 1 cup
* Carrots, raw, .5 cup, grated
* Cucumber (with peel), 0.5 cup slices
* *Snow Peas, fresh, 0.5 cup blanched
1/4 C sliced green onions
1/4 C unsalted peanuts (this calculation excludes the peanuts)
Dressing
* low sodium soy sauce, 2 tbsp
* Brown Sugar, 1 tbsp packed
* Rice Vinegar, 1 tbsp
* 2 TBSP Lime Juice
* Sesame Oil, 2 1tsp
* Olive Oil, 1 tbsp


How Do I Make Asian Chopped Salad?

Here is how you make Asian Chopped Salad:

Put it all together and toss!Serving Size: makes 8 or more 1-cup servings Number of Servings: 8Recipe submitted by SparkPeople user PATTIFC.


What's The Nutritional Info For Asian Chopped Salad?

The nutritional information for Asian Chopped Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 51.2
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.2 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.6 g

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