Appetizers / Soups / Salads

Beetroot and Asparagus Salad with Keto Boosters takes several minutes to prepare.

Beetroot and Asparagus Salad with Keto Boosters takes several minutes to cook.

Beetroot and Asparagus Salad with Keto Boosters makes 1 servings.

The ingredients for Beetroot and Asparagus Salad with Keto Boosters are:

1 tbsp Sesame Seeds, lightly toasted and cooled
50 grams fresh Asparagus, lightly sauted in butter
0.3 tbsp Butter, salted
1/2 small Hass Avacado
1/2 medium raw Beetroot (82g), grated
1 tsp Ginger Root
0.5 tbsp Extra Virgin Olive Oil
1 tbsp Apple Cider Vinegar, Bragg's Organic
7 Pecans nuts

Here is how you make Beetroot and Asparagus Salad with Keto Boosters:

1. Lightly toast sesame seeds, cool2. Lightly saute asparagus spears, cool down to warm.3. Slice Avacado and plate4. Grate Beetroot and ginger place on top of avacado.5. Drizzle over olive oil and apple cider vinegar (balsamic vinegar or lemon as alternatives).6. Top with asparagus, sesame seeds and pecan nuts.Serving Size:?1Net Carbs 10

The nutritional information for Beetroot and Asparagus Salad with Keto Boosters is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 352.3

• Total Fat: 29.5 g
• Cholesterol: 9.3 mg
• Sodium: 138.3 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 9.5 g
• Protein: 7.6 g