Appetizers / Soups / Salads

Banana Molded Salad is for Side Dish.

Banana Molded Salad takes 20 minutes to prepare.

Banana Molded Salad takes several minutes to cook.

Banana Molded Salad makes 20 servings.

The ingredients for Banana Molded Salad are:

16oz Cream Cheese (light – Do not use Non-fat
4TB Mayonnaise
3TB Lemon Juice (add to fruit)
2sm Cans Crushed Pineapple (save juice for pineapple sauce - see Pineapple Sauce Recipe)
2/3 cup Chopped Walnuts
5-6 Med Bananas (diced)
½cup Maraschino cherries (chopped)
1 whole Marachino cherry for each serving
1 container Light Cool Whip
(may substitute whipped heavy cream)

Here is how you make Banana Molded Salad:

Squeeze out pineapple juice until fruit looks dry and put aside for sauceAdd Lemon Juice to prepared fruitSoften cream cheese and mayonnaise until creamyAdd Walnuts to fruitAdd and fold in cream cheese mixtureAdd and fold in cool whipPut into glass serving dishTop salad with 1 whole cherry for each servingNumber of Servings: 20Recipe submitted by SparkPeople user PEARSONDEB.

The nutritional information for Banana Molded Salad is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 134.4

• Total Fat: 6.5 g
• Cholesterol: 6.8 mg
• Sodium: 73.7 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 1.5 g
• Protein: 2.1 g

The dietary needs meet for Banana Molded Salad is Vegetarian