Appetizers / Soups / Salads

Red Rocker Banana Salad is for Salad.

Red Rocker Banana Salad takes several minutes to prepare.

Red Rocker Banana Salad takes several minutes to cook.

Red Rocker Banana Salad makes 12 servings.

The ingredients for Red Rocker Banana Salad are:

1 head iceberg lettuce, rinsed and chopped
5 medium bananas, sliced into rounds
1/4 cup pecans, chopped

Dressing:
3 cups mayonaise, light
1 cup sugar
2 1/2 tbsp of apple cider vinegar

Here is how you make Red Rocker Banana Salad:

Prepare the dressing and let sit for 12-24 hours prior to use.For the dressing, wisk mayo, sugar and vinegar in a medium bowl. Put in fridge until use.For the salad:Chop the lettuce and place in a large bowl.Cut bananas and put on the lettuce in the bowl.Add the dressing*, and top with 1/4 cup pecans.**You will not use all of the dressing, so put it in the fridge covered and it keeps for about 10 days.Makes around 12 servings. Note: May make fewer servings if your family loves this recipie half as much as mine!Number of Servings: 12Recipe submitted by SparkPeople user KTBTODD.

The nutritional information for Red Rocker Banana Salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 357.2

• Total Fat: 21.6 g
• Cholesterol: 15.3 mg
• Sodium: 420.8 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 1.7 g
• Protein: 1.5 g