The recipe Black Bean and Roasted Corn Salad

Made From Scratch Recipes

Black Bean and Roasted Corn Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Black Bean and Roasted Corn Salad!

Black Bean and Roasted Corn Salad

Black Bean and Roasted Corn Salad Recipe
Black Bean and Roasted Corn Salad

How Long Does Black Bean and Roasted Corn Salad Recipe Take To Prepare?

Black Bean and Roasted Corn Salad takes several minutes to prepare.


How Long Does Black Bean and Roasted Corn Salad Recipe Take To Cook?

Black Bean and Roasted Corn Salad takes several minutes to cook.


How Many Servings Does Black Bean and Roasted Corn Salad Recipe Make?

Black Bean and Roasted Corn Salad makes 8 servings.


What Are The Ingredients For Black Bean and Roasted Corn Salad Recipe?

The ingredients for Black Bean and Roasted Corn Salad are:

2 cups black beans
2 cups roasted corn
1/3 cup red onion-chopped
1/4 cup cilantro
1 to 2 tsp olive oil
1 large tomato chopped
1/2 tsp. cumin
1/8 tsp cumin
3 tbs lime juice
2 tsp fresh garlic


How Do I Make Black Bean and Roasted Corn Salad?

Here is how you make Black Bean and Roasted Corn Salad:

Mix garlic and corn with olive oil. Bake for 12 minutes until lightly browned at 350 degrees. Remove from oven and let stand for 10 minutes.Combine corn and remaining ingredients in a large bowl. Cover and chill until ready to serve. Number of Servings: 8Recipe submitted by SparkPeople user PWITTLER.


What's The Nutritional Info For Black Bean and Roasted Corn Salad?

The nutritional information for Black Bean and Roasted Corn Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.5
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.5 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 5.4 g
  • Protein: 5.8 g

What Dietary Needs Does Black Bean and Roasted Corn Salad Meet?

The dietary needs meet for Black Bean and Roasted Corn Salad is Vegetarian


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