The recipe Black-n-White Bean Salad

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Black-n-White Bean Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Black-n-White Bean Salad!

Black-n-White Bean Salad

Black-n-White Bean Salad Recipe
Black-n-White Bean Salad

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How Long Does Black-n-White Bean Salad Recipe Take To Prepare?

Black-n-White Bean Salad takes several minutes to prepare.


How Long Does Black-n-White Bean Salad Recipe Take To Cook?

Black-n-White Bean Salad takes several minutes to cook.


How Many Servings Does Black-n-White Bean Salad Recipe Make?

Black-n-White Bean Salad makes 12 servings.


What Are The Ingredients For Black-n-White Bean Salad Recipe?

The ingredients for Black-n-White Bean Salad are:

1 15-oz. can black beans (rinsed, drained, &
patted dry)
1 15-oz. can great northern beans (rinsed,
drained, & patted dry)
1 C. seeded & chopped cucumber
1 C. chopped green bell pepper
1 C. chopped onion
2 tsp. minced parsley
1/2 C. cider vinegar
2 Tbsp. canola oil
2 Tbsp. sugar
Artificial sweetener to taste


How Do I Make Black-n-White Bean Salad?

Here is how you make Black-n-White Bean Salad:

In large bowl combine beans, vegetables, and parsley. In small sauce pan, combine vinegar, oil, and sugar. Heat just until sugar melts. Pour over bean mixture and toss to coat. Cover and refrigerate for several hours before serving. Makes 12 1/2-C. servings.Number of Servings: 12Recipe submitted by SparkPeople user LULUSLOSINGIT.


What's The Nutritional Info For Black-n-White Bean Salad?

The nutritional information for Black-n-White Bean Salad is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 103.9
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 210.9 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.4 g

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