The recipe Lima Bean and Summer Vegetable Salad

Made From Scratch Recipes

Lima Bean and Summer Vegetable Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Lima Bean and Summer Vegetable Salad!

Lima Bean and Summer Vegetable Salad

Lima Bean and Summer Vegetable Salad Recipe
Lima Bean and Summer Vegetable Salad

How Long Does Lima Bean and Summer Vegetable Salad Recipe Take To Prepare?

Lima Bean and Summer Vegetable Salad takes several minutes to prepare.


How Long Does Lima Bean and Summer Vegetable Salad Recipe Take To Cook?

Lima Bean and Summer Vegetable Salad takes several minutes to cook.


How Many Servings Does Lima Bean and Summer Vegetable Salad Recipe Make?

Lima Bean and Summer Vegetable Salad makes 2 servings.


What Are The Ingredients For Lima Bean and Summer Vegetable Salad Recipe?

The ingredients for Lima Bean and Summer Vegetable Salad are:

Bell peppers, olive oil, cider vinegar, lemon juice, eggplant, mushrooms, avocado, lima beans


How Do I Make Lima Bean and Summer Vegetable Salad?

Here is how you make Lima Bean and Summer Vegetable Salad:

1. Slice peppers, mushrooms and eggplant into bite-size chunks. Spread onto foil, drizzle olive oil and roast in pre-heated oven 180C for 15 minutes. Do not remove immediately after roasting, let cool in oven.2. Prepare beans as instructed. If it's in a can, just boil briefly and drain.3. Combine ingredients and add cider vinegar and lemon juice.Number of Servings: 2Recipe submitted by SparkPeople user OYAKUDON.


What's The Nutritional Info For Lima Bean and Summer Vegetable Salad?

The nutritional information for Lima Bean and Summer Vegetable Salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 301.9
  • Total Fat: 15.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.1 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 13.9 g
  • Protein: 9.9 g

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