The recipe Beetroot Salad

Made From Scratch Recipes

Beetroot Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beetroot Salad!

Beetroot Salad

Beetroot Salad Recipe
Beetroot Salad

This is Turkish starter. It is really good with meat and raki which is Turkish alcoholic drink.

How Long Does Beetroot Salad Recipe Take To Prepare?

Beetroot Salad takes several minutes to prepare.


How Long Does Beetroot Salad Recipe Take To Cook?

Beetroot Salad takes several minutes to cook.


How Many Servings Does Beetroot Salad Recipe Make?

Beetroot Salad makes 4 servings.


What Are The Ingredients For Beetroot Salad Recipe?

The ingredients for Beetroot Salad are:

Beets, fresh, 3 beets
Canola Oil, 2 tbsp
Yogurt, plain, low fat, 200 grams
Garlic, 2 cloves
Salt, 2 dashes


How Do I Make Beetroot Salad?

Here is how you make Beetroot Salad:

Peel, and grate or process beet roots. In a skillet, pour canola oil and add beet root. Cook until they are soft but be careful it burns very quickly. Cool completely.Crush garlic with salt. Add into yogurt mix well. Then mix yogurt and cooled beet root. Put it in the refrigerator for at least an hour. Serve cold. Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user UGURBOCEGI.


What's The Nutritional Info For Beetroot Salad?

The nutritional information for Beetroot Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 122.1
  • Total Fat: 7.9 g
  • Cholesterol: 3.0 mg
  • Sodium: 160.7 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.7 g

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