Appetizers / Soups / Salads

Grilled peach and blueberry salad is for Dinner.

Grilled peach and blueberry salad takes 15 minutes to prepare.

Grilled peach and blueberry salad takes 30 minutes to cook.

Grilled peach and blueberry salad makes 1 servings.

The ingredients for Grilled peach and blueberry salad are:

3 cups chopped romaine
1/4 cup grilled red onion
1/2 cup chopped celery
3/4 grilled peach
1/4 cup fresh blueberries
2 tbs fat-free feta cheese
2 tbs agave-glazed walnuts
4 oz. cooked chicken

Here is how you make Grilled peach and blueberry salad:

Chop lettuce, celery, and onion and place into bowl. Mix chopped walnuts with 1 t. agave and a little water. Stir to coat. Bake in an oven on tinfoil for 5-10 minutes or until glazed over. Watch carefully as not to burn. Add nuts to salad bowl. Cook chicken on grill alongside peaches. Cook chicken through and peaches until soft and the natural sugars carmelize. Measure 4 oz of chicken out and chop. Place into salad bowl alongside 2 peach halves. Sprinkle feta cheese on top. Drizzle with 1 tsp walnut oil and 2 Tbsp pomegranite balsamic vinegar. Number of Servings: 1Recipe submitted by SparkPeople user MUSCLEMOM_2.

The nutritional information for Grilled peach and blueberry salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 506.1

• Total Fat: 19.9 g
• Cholesterol: 75.7 mg
• Sodium: 632.7 mg
• Total Carbs: 45.5 g
• Dietary Fiber: 6.8 g
• Protein: 41.8 g