The recipe Sour Cabbage Salad

Made From Scratch Recipes

Sour Cabbage Salad recipe is a Salad meal that takes 30 minutes to make. If you enjoy for Salad, you will like Sour Cabbage Salad!

Sour Cabbage Salad

Sour Cabbage Salad Recipe
Sour Cabbage Salad

A tangy cabbage salad, perfect with meat and potatoes.

What Course Is Sour Cabbage Salad?

Sour Cabbage Salad is for Salad.


How Long Does Sour Cabbage Salad Recipe Take To Prepare?

Sour Cabbage Salad takes 10 minutes to prepare.


How Long Does Sour Cabbage Salad Recipe Take To Cook?

Sour Cabbage Salad takes 30 minutes to cook.


How Many Servings Does Sour Cabbage Salad Recipe Make?

Sour Cabbage Salad makes 8 servings.


What Are The Ingredients For Sour Cabbage Salad Recipe?

The ingredients for Sour Cabbage Salad are:

- Fresh red cabbage - about 600 grams.
- Salt - about 1 teaspoon.
- White vinegar - 4 tablespoons.
- Granulated sugar - 2 tablespoons.
- Canola Oil - 1 teaspoon.
- Onions - 1/2 a medium red onion.
- Pepper to taste.


How Do I Make Sour Cabbage Salad?

Here is how you make Sour Cabbage Salad:

- Cut fresh red cabbage (about 600g) into big pieces (not finely chopped). - Boil 1 cup of water. Add 1 teaspoon of salt and cabbage. Cook on medium for about eight minutes. - Drain water. Add the vinegar, sugar, oil, and pepper.- Cool to room temperature and then chill. Add finely chopped onion after the cabbage is chilled. Makes at least eight good portions for a side dish.Number of Servings: 8Recipe submitted by SparkPeople user NOGIRLSOSWEET.


What's The Nutritional Info For Sour Cabbage Salad?

The nutritional information for Sour Cabbage Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 43.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.3 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.2 g

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