The recipe Marinated Daniluk carrot ribbon fennel salad

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Marinated Daniluk carrot ribbon fennel salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Marinated Daniluk carrot ribbon fennel salad!

Marinated Daniluk carrot ribbon fennel salad

Marinated Daniluk carrot ribbon fennel salad Recipe
Marinated Daniluk carrot ribbon fennel salad

Marinated Daniluk carrotcfennel sakad

How Long Does Marinated Daniluk carrot ribbon fennel salad Recipe Take To Prepare?

Marinated Daniluk carrot ribbon fennel salad takes several minutes to prepare.


How Long Does Marinated Daniluk carrot ribbon fennel salad Recipe Take To Cook?

Marinated Daniluk carrot ribbon fennel salad takes several minutes to cook.


How Many Servings Does Marinated Daniluk carrot ribbon fennel salad Recipe Make?

Marinated Daniluk carrot ribbon fennel salad makes 4 servings.


What Are The Ingredients For Marinated Daniluk carrot ribbon fennel salad Recipe?

The ingredients for Marinated Daniluk carrot ribbon fennel salad are:

3 large (7-1/4" to 8-1/2" long) Carrots, raw
1 tbsp Apple Cider Vinegar, Bragg's Organic
4 tbsp Extra Virgin Olive Oil
2 bulb Fennel
0.25 cup, hulled Sunflower Seeds, without salt
5 sprigs Dill weed, fresh
100 grams Cilantro, raw
1 tbsp Honey
1 clove Garlic


How Do I Make Marinated Daniluk carrot ribbon fennel salad?

Here is how you make Marinated Daniluk carrot ribbon fennel salad:

Mix and marinate in dressing Serving Size: Makes 4 large saladsNumber of Servings: 4Recipe submitted by SparkPeople user BEATTYN1.


What's The Nutritional Info For Marinated Daniluk carrot ribbon fennel salad?

The nutritional information for Marinated Daniluk carrot ribbon fennel salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 247.9
  • Total Fat: 18.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 98.8 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 6.8 g
  • Protein: 4.1 g

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