The recipe Sri Lankan Carrot Salad

Made From Scratch Recipes

Sri Lankan Carrot Salad recipe is a Asian Salad meal that takes several minutes to make. If you enjoy Asian for Salad, you will like Sri Lankan Carrot Salad!

Sri Lankan Carrot Salad

Sri Lankan Carrot Salad Recipe
Sri Lankan Carrot Salad

Spicy salad, great for potlucks or picnics.

What Course Is Sri Lankan Carrot Salad?

Sri Lankan Carrot Salad is for Salad.


How Long Does Sri Lankan Carrot Salad Recipe Take To Prepare?

Sri Lankan Carrot Salad takes 10 minutes to prepare.


How Long Does Sri Lankan Carrot Salad Recipe Take To Cook?

Sri Lankan Carrot Salad takes several minutes to cook.


How Many Servings Does Sri Lankan Carrot Salad Recipe Make?

Sri Lankan Carrot Salad makes 4 servings.


What Are The Ingredients For Sri Lankan Carrot Salad Recipe?

The ingredients for Sri Lankan Carrot Salad are:

1 cup Carrots, raw, strips or grated (by JESSECO)
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
.25 cup, chopped or sliced Red Ripe Tomatoes
2 lime yields Lime Juice
1 pepper Jalapeno Peppers


How Do I Make Sri Lankan Carrot Salad?

Here is how you make Sri Lankan Carrot Salad:

grate carrots, mince jalapeno, onion, and tomato very finely. mix together, add lime juice, salt to taste and refrigerate. Best if made a day early and allowed to sit in fridge overnight. Serve COLD.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user LULUBELLE65.


What's The Nutritional Info For Sri Lankan Carrot Salad?

The nutritional information for Sri Lankan Carrot Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 24.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.4 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.5 g

What Type Of Cuisine Is Sri Lankan Carrot Salad?

Sri Lankan Carrot Salad is Asian cuisine.


What Dietary Needs Does Sri Lankan Carrot Salad Meet?

The dietary needs meet for Sri Lankan Carrot Salad is Vegan


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