The recipe Cailiflower Salad

Made From Scratch Recipes

Cailiflower Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Cailiflower Salad!

Cailiflower Salad

Cailiflower Salad Recipe
Cailiflower Salad

What Course Is Cailiflower Salad?

Cailiflower Salad is for Side Dish.


How Long Does Cailiflower Salad Recipe Take To Prepare?

Cailiflower Salad takes 30 minutes to prepare.


How Long Does Cailiflower Salad Recipe Take To Cook?

Cailiflower Salad takes several minutes to cook.


How Many Servings Does Cailiflower Salad Recipe Make?

Cailiflower Salad makes 6 servings.


What Are The Ingredients For Cailiflower Salad Recipe?

The ingredients for Cailiflower Salad are:

Cauliflower, raw, 1 head, large (6-7" dia)
Celery, raw, 2 stalk, large (11"-12" long)
Scallions, raw, 1 cup, chopped
Cilantro, raw, 1 cup
*Extra Virgin Olive Oil, 3 tbsp
*Balsamic Vinegar, 3 tbsp
Maple Grove Farms 100% Pure Maple Syrup, 1 tsp


How Do I Make Cailiflower Salad?

Here is how you make Cailiflower Salad:

Chop cauliflower into rice-sized pieces, chop celery, scallions, and cilantro into similar sizes. Mix together in a bowl Olive oil, balsamic vinegar, maple syrup, and add salt and paper to taste. Stir sauce into veggies and serve. Will last a few days in the refrigerator. Serving Size: makes about 6-1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user FUNKY_HUNT.


What's The Nutritional Info For Cailiflower Salad?

The nutritional information for Cailiflower Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 110.6
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 65.9 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.3 g

What Dietary Needs Does Cailiflower Salad Meet?

The dietary needs meet for Cailiflower Salad is Gluten Free


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