The recipe Fay's Tossed Salad

Made From Scratch Recipes

Fay's Tossed Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Fay's Tossed Salad!

Fay's Tossed Salad

Fay's Tossed Salad Recipe
Fay's Tossed Salad

What Course Is Fay's Tossed Salad?

Fay's Tossed Salad is for Salad.


How Long Does Fay's Tossed Salad Recipe Take To Prepare?

Fay's Tossed Salad takes 15 minutes to prepare.


How Long Does Fay's Tossed Salad Recipe Take To Cook?

Fay's Tossed Salad takes several minutes to cook.


How Many Servings Does Fay's Tossed Salad Recipe Make?

Fay's Tossed Salad makes 1 servings.


What Are The Ingredients For Fay's Tossed Salad Recipe?

The ingredients for Fay's Tossed Salad are:

Romaine Lettuce (salad), 1/2 cup, torn
Bib Lettuce, 1/2 cup, torn
1/2 plum tomato chopped
Mushrooms, fresh, 1 large, sliced
Red onions, raw, 1 slice, medium (1/8" thick)
Cucumber (with peel), 1/4 cup slices Kalamata olives, 1 serving (4 olives, sliced) Feta Cheese, 1 T, crumbled


How Do I Make Fay's Tossed Salad?

Here is how you make Fay's Tossed Salad:

Chop and slice ingredients as indicated, toss together serve w/dressing of choice --dressing not included in calorie countServing Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user FAYBEE3.


What's The Nutritional Info For Fay's Tossed Salad?

The nutritional information for Fay's Tossed Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 97.6
  • Total Fat: 6.0 g
  • Cholesterol: 15.1 mg
  • Sodium: 508.0 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.6 g

What Dietary Needs Does Fay's Tossed Salad Meet?

The dietary needs meet for Fay's Tossed Salad is Vegetarian


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