The recipe Healthy Cheeseburger Salad

Made From Scratch Recipes

Healthy Cheeseburger Salad recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Healthy Cheeseburger Salad!

Healthy Cheeseburger Salad

Healthy Cheeseburger Salad Recipe
Healthy Cheeseburger Salad

Quick and easy healthy dinner. A cheesburger without the guilt.

Healthy Cheeseburger Salad

What Course Is Healthy Cheeseburger Salad?

Healthy Cheeseburger Salad is for Dinner.


How Long Does Healthy Cheeseburger Salad Recipe Take To Prepare?

Healthy Cheeseburger Salad takes 30 minutes to prepare.


How Long Does Healthy Cheeseburger Salad Recipe Take To Cook?

Healthy Cheeseburger Salad takes 10 minutes to cook.


How Many Servings Does Healthy Cheeseburger Salad Recipe Make?

Healthy Cheeseburger Salad makes 6 servings.


What Are The Ingredients For Healthy Cheeseburger Salad Recipe?

The ingredients for Healthy Cheeseburger Salad are:

2 Hamburger Buns
1 Small Red Onion Sliced
6 Cherry or Plum Tomatoes halved
1/2 LB Extra Lean Ground Beef
1/2 C Diced Dill Pickles
3/4 C Ketchup
1 tbsp Yellow Mustard
8 Cups chopped Romaine Lettuce
1/2 C (4oz) Shredded 2% Cheddar Cheese


How Do I Make Healthy Cheeseburger Salad?

Here is how you make Healthy Cheeseburger Salad:

Slice Hamburger Buns into 1/2 in. strips. Toast in oven or toaster oven. Cook ground beef 5 to 7 minutes till no longer pink. Breaking into crumbles. Drain Meat.Add diced pickles, ketchup & mustard to cooked ground beef. Mix well.To Serve, arrange lettuce on large serving platter. Spoon beef mixture over lettuce. Top with Cheese, Tomatoes and sliced Onions. Arrange hamburger bun croutons on the edge of platter. Serve immediately. Serves 6Number of Servings: 6Recipe submitted by SparkPeople user GOOLIE.


What's The Nutritional Info For Healthy Cheeseburger Salad?

The nutritional information for Healthy Cheeseburger Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 201.2
  • Total Fat: 9.4 g
  • Cholesterol: 32.7 mg
  • Sodium: 746.3 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 12.9 g

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