The recipe Olivier Salad

Made From Scratch Recipes

Olivier Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Olivier Salad!

Olivier Salad

Olivier Salad Recipe
Olivier Salad

What Course Is Olivier Salad?

Olivier Salad is for Dinner.


How Long Does Olivier Salad Recipe Take To Prepare?

Olivier Salad takes several minutes to prepare.


How Long Does Olivier Salad Recipe Take To Cook?

Olivier Salad takes several minutes to cook.


How Many Servings Does Olivier Salad Recipe Make?

Olivier Salad makes 4 servings.


What Are The Ingredients For Olivier Salad Recipe?

The ingredients for Olivier Salad are:

1 WHOLE CHICKEN BREAST, POACHED, AND SKINNED
1 POUND ALL-PURPOSE POTATOES, BOILED IN THEIR SKINS AND PEELED
2 MEDIUM CUCUMBERS
1 CUP COOKED FRESH OR FROZEN PEAS
1 MEDIUM ONION, FINELY CHOPPED
1 CUP MAYONNAISE
2 HARD-BOILED EGGS, PEELED AND QUARTERED


How Do I Make Olivier Salad?

Here is how you make Olivier Salad:

CUT THE COOKED CHICKEN AND POTATOES INTO 1/2-INCH CUBES. PEEL THE CUCUMBERS AND ALSO CUT INTO 1/2-INCH CUBES. IN A LARGE BOWL, COMBINE THE MEAT, POTATOES, CUCUMBERS, GREEN PEAS, AND ONION. ADD THE MAYONNAISE AND MIX GENTLY, SO THOSE INGREDIENTS ARE NOT MASHED. REFRIGERATE THE SALAD UNTIL SERVING TIME (BUT FOR NO LONGER THAN 4 HOURS). Number of Servings: 4Recipe submitted by SparkPeople user SILENT1977.


What's The Nutritional Info For Olivier Salad?

The nutritional information for Olivier Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 572.1
  • Total Fat: 43.4 g
  • Cholesterol: 131.5 mg
  • Sodium: 441.1 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 13.4 g

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