The recipe Artichoke and chickpea salad

Made From Scratch Recipes

Artichoke and chickpea salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Artichoke and chickpea salad!

Artichoke and chickpea salad

Artichoke and chickpea salad Recipe
Artichoke and chickpea salad

How Long Does Artichoke and chickpea salad Recipe Take To Prepare?

Artichoke and chickpea salad takes several minutes to prepare.


How Long Does Artichoke and chickpea salad Recipe Take To Cook?

Artichoke and chickpea salad takes several minutes to cook.


How Many Servings Does Artichoke and chickpea salad Recipe Make?

Artichoke and chickpea salad makes 4 servings.


What Are The Ingredients For Artichoke and chickpea salad Recipe?

The ingredients for Artichoke and chickpea salad are:

1 bag frozen artichoke hearts from TJ
4 small tomatoes chopped
1 can chickpeas
5 tbsp of red wine vinegar and oil salad dressing
oregano
salt and pepper
4 oz of reduced fat feta from TJ


How Do I Make Artichoke and chickpea salad?

Here is how you make Artichoke and chickpea salad:

Mix ingredients together and chill in fridge for at least an hourServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user MEGHEN84.


What's The Nutritional Info For Artichoke and chickpea salad?

The nutritional information for Artichoke and chickpea salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 318.9
  • Total Fat: 13.3 g
  • Cholesterol: 31.3 mg
  • Sodium: 856.8 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 6.4 g
  • Protein: 24.6 g

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