The recipe Chickpea and Edamame Salad

Made From Scratch Recipes

Chickpea and Edamame Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chickpea and Edamame Salad!

Chickpea and Edamame Salad

Chickpea and Edamame Salad Recipe
Chickpea and Edamame Salad

Chickpeas and edamame with some vegetables and a light dressing

How Long Does Chickpea and Edamame Salad Recipe Take To Prepare?

Chickpea and Edamame Salad takes 30 minutes to prepare.


How Long Does Chickpea and Edamame Salad Recipe Take To Cook?

Chickpea and Edamame Salad takes several minutes to cook.


How Many Servings Does Chickpea and Edamame Salad Recipe Make?

Chickpea and Edamame Salad makes 16 servings.


What Are The Ingredients For Chickpea and Edamame Salad Recipe?

The ingredients for Chickpea and Edamame Salad are:

Salad
2 15-oz cans chickpeas, drained and rinsed
2 cups shelled edamame
1 green pepper, chopped
1 red pepper, chopped
1 large carrot, chopped

Dressing
2 tbsp vegetable stock
1 tbsp cider vinegar
1/2 tsp oregano
1/2 tsp basil
1/2 tsp salt
1/2 tsp pepper


How Do I Make Chickpea and Edamame Salad?

Here is how you make Chickpea and Edamame Salad:

Place chickpeas in large bowl with edamame, green pepper, red pepper and carrots.Add stock, vinegar and seasonings and mix. Chill for at least 30 minutes for flavors to blend.Serving Size:?makes 16 half-cup servings


What's The Nutritional Info For Chickpea and Edamame Salad?

The nutritional information for Chickpea and Edamame Salad is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 119.6
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 302.1 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 4.8 g
  • Protein: 6.0 g

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