The recipe Fresh Salad (must use food processor)
Fresh Salad (must use food processor) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Fresh Salad (must use food processor)!
Fresh Salad (must use food processor)
- What Course Is Fresh Salad (must use food processor)?
- How Long Does Fresh Salad (must use food processor) Recipe Take To Prepare?
- How Long Does Fresh Salad (must use food processor) Recipe Take To Cook?
- How Many Servings Does Fresh Salad (must use food processor) Recipe Make?
- What Are The Ingredients For Fresh Salad (must use food processor) Recipe?
- How Do I Make Fresh Salad (must use food processor)?
- What's The Nutritional Info For Fresh Salad (must use food processor)?
- What Type Of Cuisine Is Fresh Salad (must use food processor)?
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It's important to save any juices while cutting the vegetables very thin. If you use a mandolin, put a plate under to catch drips and add it to the salad. This works great with winter tomatoes. 
What Course Is Fresh Salad (must use food processor)?Fresh Salad (must use food processor) is for Salad. How Long Does Fresh Salad (must use food processor) Recipe Take To Prepare?Fresh Salad (must use food processor) takes 5 minutes to prepare. How Long Does Fresh Salad (must use food processor) Recipe Take To Cook?Fresh Salad (must use food processor) takes several minutes to cook. How Many Servings Does Fresh Salad (must use food processor) Recipe Make?Fresh Salad (must use food processor) makes 6 servings. What Are The Ingredients For Fresh Salad (must use food processor) Recipe?The ingredients for Fresh Salad (must use food processor) are: 1 medium onion1 medium green pepper 2 large tomatoes 1 large cucumber, peeled 3 stalks celery 3 tablespoons white vinegar 1 tablespoon olive oil 1 teaspoon salt 1 teaspoon sugar 1/4 teaspoon chili powder How Do I Make Fresh Salad (must use food processor)?Here is how you make Fresh Salad (must use food processor): Run all the vegetables through the food processor using your slicing disc. If using a mandolin, catch juices and put into a large glass bowl with sliced veggies. Mix vinegar, olive oil, sugar, salt and chili powder. Pour over vegetables and mix. Cover and refrigerate for at least two hours. Stir before serving. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user SOCKNITTER48.What's The Nutritional Info For Fresh Salad (must use food processor)?The nutritional information for Fresh Salad (must use food processor) is:
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