The recipe Creamy cucumber salad - makes 6 cups

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Creamy cucumber salad - makes 6 cups recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Creamy cucumber salad - makes 6 cups!

Creamy cucumber salad - makes 6 cups

Creamy cucumber salad - makes 6 cups Recipe
Creamy cucumber salad - makes 6 cups

What Course Is Creamy cucumber salad - makes 6 cups?

Creamy cucumber salad - makes 6 cups is for Salad.


How Long Does Creamy cucumber salad - makes 6 cups Recipe Take To Prepare?

Creamy cucumber salad - makes 6 cups takes several minutes to prepare.


How Long Does Creamy cucumber salad - makes 6 cups Recipe Take To Cook?

Creamy cucumber salad - makes 6 cups takes several minutes to cook.


How Many Servings Does Creamy cucumber salad - makes 6 cups Recipe Make?

Creamy cucumber salad - makes 6 cups makes 6 servings.


What Are The Ingredients For Creamy cucumber salad - makes 6 cups Recipe?

The ingredients for Creamy cucumber salad - makes 6 cups are:

2 English Cucumbers
1 onion
1/2 cup fat free sour cream or to taste
1/4 cup Light Mayo (Helmans) or to taste
Optional - sugar to sweeten the salad a bit - add at least a tablespoon
Dill weed can also be added to the mixture - 1 tablespoon or to taste
Salt and Pepper to taste


How Do I Make Creamy cucumber salad - makes 6 cups?

Here is how you make Creamy cucumber salad - makes 6 cups:

Peel cucumbers and slice into thin slices. Same with onions. Combine together. Put in fridge with something heavy on top to compress the mixture and get rid of the extra juice. Leave in fridge for at least an hour, preferably over night. Take out of fridge and squeeze extra fluid out. Add rest of ingrediants and stir. Can be served right away or left in fridge for a while to allow everything to meld. Number of Servings: 6Recipe submitted by SparkPeople user DEENIE1.


What's The Nutritional Info For Creamy cucumber salad - makes 6 cups?

The nutritional information for Creamy cucumber salad - makes 6 cups is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 69.6
  • Total Fat: 2.7 g
  • Cholesterol: 5.5 mg
  • Sodium: 114.2 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.0 g

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