The recipe Hillary's Healthy Quick Cucumber Salad

Made From Scratch Recipes

Hillary's Healthy Quick Cucumber Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Hillary's Healthy Quick Cucumber Salad!

Hillary's Healthy Quick Cucumber Salad

Hillary's Healthy Quick Cucumber Salad Recipe
Hillary's Healthy Quick Cucumber Salad

There are a lot of cuumber salads on line but I found this to be easy, and taste good.

What Course Is Hillary's Healthy Quick Cucumber Salad?

Hillary's Healthy Quick Cucumber Salad is for Side Dish.


How Long Does Hillary's Healthy Quick Cucumber Salad Recipe Take To Prepare?

Hillary's Healthy Quick Cucumber Salad takes 30 minutes to prepare.


How Long Does Hillary's Healthy Quick Cucumber Salad Recipe Take To Cook?

Hillary's Healthy Quick Cucumber Salad takes several minutes to cook.


How Many Servings Does Hillary's Healthy Quick Cucumber Salad Recipe Make?

Hillary's Healthy Quick Cucumber Salad makes 4 servings.


What Are The Ingredients For Hillary's Healthy Quick Cucumber Salad Recipe?

The ingredients for Hillary's Healthy Quick Cucumber Salad are:

1 Large English Cucumber (less seeds)
1 large heaping Tablespoon Lt Hellman?s Mayo
2 Tablespoon Fat Free Milk
1 quartered lemon slice
1 teaspoon mustard (Dijon)
Splendn


How Do I Make Hillary's Healthy Quick Cucumber Salad?

Here is how you make Hillary's Healthy Quick Cucumber Salad:

1-Slice or chop cucumber (whichever you would like).2-In a separate bowl add mayo, milk, mustard.3-Squeeze the lemon in the mix (a few drops).4-Add the splenda packet and wisk ingredients together.5-Pour over cucumbers and incorporate.6-Place in fridge and let sit for 30 min to an hour. 7-Serve and EnjoyNumber of Servings: 4Recipe submitted by SparkPeople user HILLY28.


What's The Nutritional Info For Hillary's Healthy Quick Cucumber Salad?

The nutritional information for Hillary's Healthy Quick Cucumber Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 21.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.3 mg
  • Sodium: 68.5 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.8 g

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