The recipe Alex's Caesar Salad Dressing (no croutons, Egg version)

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Alex's Caesar Salad Dressing (no croutons, Egg version) recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Alex's Caesar Salad Dressing (no croutons, Egg version)!

Alex's Caesar Salad Dressing (no croutons, Egg version)

Alex's Caesar Salad Dressing (no croutons, Egg version) Recipe
Alex's Caesar Salad Dressing (no croutons, Egg version)

The way my boogle-bunny makes it!

What Course Is Alex's Caesar Salad Dressing (no croutons, Egg version)?

Alex's Caesar Salad Dressing (no croutons, Egg version) is for Salad.


How Long Does Alex's Caesar Salad Dressing (no croutons, Egg version) Recipe Take To Prepare?

Alex's Caesar Salad Dressing (no croutons, Egg version) takes 10 minutes to prepare.


How Long Does Alex's Caesar Salad Dressing (no croutons, Egg version) Recipe Take To Cook?

Alex's Caesar Salad Dressing (no croutons, Egg version) takes several minutes to cook.


How Many Servings Does Alex's Caesar Salad Dressing (no croutons, Egg version) Recipe Make?

Alex's Caesar Salad Dressing (no croutons, Egg version) makes 1 servings.


What Are The Ingredients For Alex's Caesar Salad Dressing (no croutons, Egg version) Recipe?

The ingredients for Alex's Caesar Salad Dressing (no croutons, Egg version) are:

1 clove garlic
1t lea & Perrins
sprinkle of salt
1T lemon juice
egg yolk
100g romaine

OPTIONAL: 15g Rothbury croutons


How Do I Make Alex's Caesar Salad Dressing (no croutons, Egg version)?

Here is how you make Alex's Caesar Salad Dressing (no croutons, Egg version):

mix together dressingtoss in lettuceOPTIONAL top with croutons and parmesan


What's The Nutritional Info For Alex's Caesar Salad Dressing (no croutons, Egg version)?

The nutritional information for Alex's Caesar Salad Dressing (no croutons, Egg version) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 4.5 g
  • Cholesterol: 184.0 mg
  • Sodium: 101.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

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