The recipe Egg Salad w/ bacon

Made From Scratch Recipes

Egg Salad w/ bacon recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Egg Salad w/ bacon!

Egg Salad w/ bacon

Egg Salad w/ bacon Recipe
Egg Salad w/ bacon

What Course Is Egg Salad w/ bacon?

Egg Salad w/ bacon is for Lunch.


How Long Does Egg Salad w/ bacon Recipe Take To Prepare?

Egg Salad w/ bacon takes 15 minutes to prepare.


How Long Does Egg Salad w/ bacon Recipe Take To Cook?

Egg Salad w/ bacon takes several minutes to cook.


How Many Servings Does Egg Salad w/ bacon Recipe Make?

Egg Salad w/ bacon makes 12 servings.


What Are The Ingredients For Egg Salad w/ bacon Recipe?

The ingredients for Egg Salad w/ bacon are:

Eggs
Light Mayo
Dijon Mustard
Bacon crumbles (optional)
Onion powder (to taste)
Garlic powder (to taste)


How Do I Make Egg Salad w/ bacon?

Here is how you make Egg Salad w/ bacon:

Hard boil the eggs then cool them in ice water.Once cooled and the shells are removed place in large mixing bowl. I have found that using a potato masher works really well for "chopping" or mashing the eggs.Once mashed, add mayo, mustard and bacon. Then sprinkle in the garlic and onion powder to taste.Refrigerate overnight.Serving Size: Makes about 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user LAURENDALLMANN.


What's The Nutritional Info For Egg Salad w/ bacon?

The nutritional information for Egg Salad w/ bacon is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.4
  • Total Fat: 17.6 g
  • Cholesterol: 189.3 mg
  • Sodium: 599.5 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.3 g

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