Appetizers / Soups / Salads

WW Egg salad is for Sandwich.

WW Egg salad takes 10 minutes to prepare.

WW Egg salad takes 11 minutes to cook.

WW Egg salad makes 4 servings.

The ingredients for WW Egg salad are:

6 Hard boiled eggs
(2 w/o yolk)
2 tbs light miracle whip
1 tsp dijon mustard
2 tbs chopped fresh chives
1/2 tsp slt
1/4 tsp mustard

Here is how you make WW Egg salad:

Place eggs in a medium saucepan and pour in enough water to cover them; set pan over high heat and bring to a boil. Reduce heat to medium-low and simmer for about 10 minutes; drain and place eggs in an ice-water bath.When eggs are cool enough to handle, remove shells. Discard yolks from two of the eggs. Chop remaining whole eggs and whites into bite-size pieces.Transfer eggs to a medium bowl. Add chives, mayonnaise, mustard, salt and pepper; mix until blended. Yields about 1/2 cup per serving.Number of Servings: 4Recipe submitted by SparkPeople user NBKB3ON.

The nutritional information for WW Egg salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 98.0

• Total Fat: 6.1 g
• Cholesterol: 214.1 mg
• Sodium: 476.0 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 0.1 g
• Protein: 8.9 g