The recipe Balsamic, Beet and Feta Salad

Made From Scratch Recipes

Balsamic, Beet and Feta Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Balsamic, Beet and Feta Salad!

Balsamic, Beet and Feta Salad

Balsamic, Beet and Feta Salad Recipe
Balsamic, Beet and Feta Salad

How Long Does Balsamic, Beet and Feta Salad Recipe Take To Prepare?

Balsamic, Beet and Feta Salad takes 15 minutes to prepare.


How Long Does Balsamic, Beet and Feta Salad Recipe Take To Cook?

Balsamic, Beet and Feta Salad takes several minutes to cook.


How Many Servings Does Balsamic, Beet and Feta Salad Recipe Make?

Balsamic, Beet and Feta Salad makes 3 servings.


What Are The Ingredients For Balsamic, Beet and Feta Salad Recipe?

The ingredients for Balsamic, Beet and Feta Salad are:

1 can of beets, chopped
1 Tbs Balsamic Vinegar
1 tsp olive oil
1 clove of garlic, crushed
1 1/2 tsp Splenda (if desired)
1.5 oz Feta cheese


How Do I Make Balsamic, Beet and Feta Salad?

Here is how you make Balsamic, Beet and Feta Salad:

Chop beets lightly and mix with all ingredients except cheese. Serve on greens if desired and top with crumbled Feta. Serving Size: 1/2 cupNumber of Servings: 3Recipe submitted by SparkPeople user GERI0917.


What's The Nutritional Info For Balsamic, Beet and Feta Salad?

The nutritional information for Balsamic, Beet and Feta Salad is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 94.9
  • Total Fat: 4.5 g
  • Cholesterol: 12.6 mg
  • Sodium: 460.2 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.1 g

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