The recipe Green salad with Feta

Made From Scratch Recipes

Green salad with Feta recipe is a meal that takes several minutes to make. If you enjoy for , you will like Green salad with Feta!

Green salad with Feta

Green salad with Feta Recipe
Green salad with Feta

This salad is large and very, very filling and very low calorie.

How Long Does Green salad with Feta Recipe Take To Prepare?

Green salad with Feta takes 5 minutes to prepare.


How Long Does Green salad with Feta Recipe Take To Cook?

Green salad with Feta takes several minutes to cook.


How Many Servings Does Green salad with Feta Recipe Make?

Green salad with Feta makes 1 servings.


What Are The Ingredients For Green salad with Feta Recipe?

The ingredients for Green salad with Feta are:

Ingredients:
Iceberg Lettuce (salad), 3 cup, shredded or chopped Spinach, fresh, 1 cup
Feta Cheese, 1 oz
balsamic vinegar 2 tablespoon
Blue Lake Cut Green Beans (canned), 1 cup
*TOMATO, FRESH, 1 MEDIUM, 1 serving
*Sucralose (like Splenda), 3 tsp
Water, tap, 1 fl oz



How Do I Make Green salad with Feta?

Here is how you make Green salad with Feta:

Mix all ingredients together. I add a little water so the vinegar will go further (cuts down on the sugar a bit) and add Splenda which adds a sweet and tart taste. Very yummy.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user HOPELESSFATSO.


What's The Nutritional Info For Green salad with Feta?

The nutritional information for Green salad with Feta is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 199.8
  • Total Fat: 6.9 g
  • Cholesterol: 25.2 mg
  • Sodium: 1,132.2 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 7.6 g
  • Protein: 9.4 g

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