The recipe Salad- not so Greek

Made From Scratch Recipes

Salad- not so Greek recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Salad- not so Greek!

Salad- not so Greek

Salad- not so Greek Recipe
Salad- not so Greek

Random yummy ingredients that remind me of a Greek salad, that I usually have in my fridge to put together.

What Course Is Salad- not so Greek?

Salad- not so Greek is for Salad.


How Long Does Salad- not so Greek Recipe Take To Prepare?

Salad- not so Greek takes 10 minutes to prepare.


How Long Does Salad- not so Greek Recipe Take To Cook?

Salad- not so Greek takes several minutes to cook.


How Many Servings Does Salad- not so Greek Recipe Make?

Salad- not so Greek makes 2 servings.


What Are The Ingredients For Salad- not so Greek Recipe?

The ingredients for Salad- not so Greek are:

2 Cups Iceberg Lettuce
1/2 Cup Diced Green Pepper
1/2 Cup Sliced Cucumber
1/2 Cup Sliced Portabella Mushrooms
1/4 Cup Feta Cheese
3/4 Cup Sliced Black Olive
1 Cup Tomato



How Do I Make Salad- not so Greek?

Here is how you make Salad- not so Greek:

Slice and Dice following ingredients and put in Bowl2 Cups Iceberg Lettuce1/2 Cup Diced Green Pepper1/2 Cup Sliced Cucumber12 Cup Sliced Portabella Mushrooms1/4 Cup Feta Cheese3/4 Cup Sliced Black Olive1 Cup TomatoServing Size:?2 servings


What's The Nutritional Info For Salad- not so Greek?

The nutritional information for Salad- not so Greek is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 182.0
  • Total Fat: 10.4 g
  • Cholesterol: 10.0 mg
  • Sodium: 1,171.2 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 5.2 g
  • Protein: 9.8 g

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