The recipe Asian salad with grilled flank steak
Asian salad with grilled flank steak recipe is a Asian Dinner meal that takes 30 minutes to make. If you enjoy Asian for Dinner, you will like Asian salad with grilled flank steak!
Asian salad with grilled flank steak
- What Course Is Asian salad with grilled flank steak?
- How Long Does Asian salad with grilled flank steak Recipe Take To Prepare?
- How Long Does Asian salad with grilled flank steak Recipe Take To Cook?
- How Many Servings Does Asian salad with grilled flank steak Recipe Make?
- What Are The Ingredients For Asian salad with grilled flank steak Recipe?
- How Do I Make Asian salad with grilled flank steak?
- What's The Nutritional Info For Asian salad with grilled flank steak?
- What Type Of Cuisine Is Asian salad with grilled flank steak?
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I've made this for my culinarily unadventurous husband and pretty easy to please three year old and they both love it! (It probably helps that I use red leaf lettuce and purple carrots and "really curly" noodles to keep the three year old excited, but that's another story.)There are lots of substitutions you can make to this recipe to really make it your own: change the protien, choose a different nut, use different raw vegetables -- whatever you enjoy! Also, this can be a great way to use up leftover protiens (like I did, with teriyaki-marinated flank steak) as long as the seasoning doesn't compete with the dressing.Toasted sesame oil may not be a standard in your pantry, but if you enjoy asian foods it is a GREAT item to have on hand. It adds tons of flavor even when using very little oil. In fact, you have to be careful not to use too much! What Course Is Asian salad with grilled flank steak?Asian salad with grilled flank steak is for Dinner. How Long Does Asian salad with grilled flank steak Recipe Take To Prepare?Asian salad with grilled flank steak takes 30 minutes to prepare. How Long Does Asian salad with grilled flank steak Recipe Take To Cook?Asian salad with grilled flank steak takes 30 minutes to cook. How Many Servings Does Asian salad with grilled flank steak Recipe Make?Asian salad with grilled flank steak makes 2 servings. What Are The Ingredients For Asian salad with grilled flank steak Recipe?The ingredients for Asian salad with grilled flank steak are: 6 cups of your favorite mixed greens~ 2 cups (total) of whatever salad veggies you have on hand -- I use red & purple carrots, scallions, and celery 1/4 cup of pine nuts (available pre-toasted from Trader Joe's!) One package of ramen noodles Low-fat asian salad dressing (recipe below) 6 ounces thinly sliced flank steak (mine was left over from last night - teriyaki!) Asian dressing: 1/2 cup fat free balsamic vinegarette (keep it basic) ~ 1/2 tsp crushed garlic ~ 1/2 tsp fresh grated ginger ~ 1 tsp toasted sesame oil ~ 1 Tablespoon sugar (or you could substitute the sweetener of your choice) Whisk together with a fork & you're done! How Do I Make Asian salad with grilled flank steak?Here is how you make Asian salad with grilled flank steak: Throw the greens, veggies, & pine nuts in a nice big bowl. Break up the ramen into small pieces (but not crumbs) and toast it in a dry non-stick pan for a couple of minutes. Add hot water to the hot pan, just enough to float the ramen, and let it cook about 2 minutes -- til it's soft but not mushy. Drain off the excess water and let it cool while you make the dressing.Add the ramen and dressing to the veggies & toss. Plate it up and top with the flank steak. This will make two REALLY BIG adult salads as well as an appropriate plate for a three-year-old. Number of Servings: 2.5Recipe submitted by SparkPeople user SPARKSWIFE.What's The Nutritional Info For Asian salad with grilled flank steak?The nutritional information for Asian salad with grilled flank steak is:
What Type Of Cuisine Is Asian salad with grilled flank steak?Asian salad with grilled flank steak is Asian cuisine. |
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