Appetizers / Soups / Salads

Homemade Taco Salad takes 30 minutes to prepare.

Homemade Taco Salad takes 20 minutes to cook.

Homemade Taco Salad makes 6 servings.

The ingredients for Homemade Taco Salad are:

1 lb. ground sirloin
2 cloves crushed garlic
4 slices onion
6 cups shredded romaine lettuce
4 plum tomatoes, chopped
1/2-cup diced onions
1 cup Bush's black beans
12 tbsp. Pace chunky medium salsa
1/4-cup shredded Kraft Mexican Taco cheese
6 tablespoons of Breakstone's Fat Free Sour Cream
6 oz. Cool Ranch Doritos (about 72 chips)

Here is how you make Homemade Taco Salad:

Brown ground sirloin in pan with crushed garlic and sliced onions. Blend in tomato paste and water to taste. Cool slightly and add to large bowl containing lettuce, tomatoes, diced onion, beans, salsa and cheese. Just before serving, break up and add Doritos and toss everything together. Allow diners to add dollop of sour cream individually.

The nutritional information for Homemade Taco Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 420.1

• Total Fat: 15.6 g
• Cholesterol: 71.2 mg
• Sodium: 853.0 mg
• Total Carbs: 39.7 g
• Dietary Fiber: 6.8 g
• Protein: 31.7 g

Homemade Taco Salad is Mexican cuisine.