The recipe Israeli California Salad

Made From Scratch Recipes

Israeli California Salad recipe is a meal that takes 1 minutes to make. If you enjoy for , you will like Israeli California Salad!

Israeli California Salad

Israeli California Salad Recipe
Israeli California Salad

A nice vegetable salad with a crunch.

How Long Does Israeli California Salad Recipe Take To Prepare?

Israeli California Salad takes 20 minutes to prepare.


How Long Does Israeli California Salad Recipe Take To Cook?

Israeli California Salad takes 1 minutes to cook.


How Many Servings Does Israeli California Salad Recipe Make?

Israeli California Salad makes 8 servings.


What Are The Ingredients For Israeli California Salad Recipe?

The ingredients for Israeli California Salad are:

6 plum tomatoes
1 english cucumber
1 cup chopped, peeled jicama
1 yellow pepper, diced
1 red onion, diced
3 Tb. lemon juice
3 Tb. olive oil
2Tb. dried parsley, or fresh
salt and pepper to taste


How Do I Make Israeli California Salad?

Here is how you make Israeli California Salad:

chop everything and tossServing Size: Makes atleast 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user EUPHMUSIC.


What's The Nutritional Info For Israeli California Salad?

The nutritional information for Israeli California Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 79.8
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 153.0 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.2 g

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