The recipe Israeli Salad

Made From Scratch Recipes

Israeli Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Israeli Salad!

Israeli Salad

Israeli Salad Recipe
Israeli Salad

http://www.foodily.com/s/israeli-salad

How Long Does Israeli Salad Recipe Take To Prepare?

Israeli Salad takes several minutes to prepare.


How Long Does Israeli Salad Recipe Take To Cook?

Israeli Salad takes several minutes to cook.


How Many Servings Does Israeli Salad Recipe Make?

Israeli Salad makes 2 servings.


What Are The Ingredients For Israeli Salad Recipe?

The ingredients for Israeli Salad are:

Cherry Tomatoes, Fresh, 1 Tomato, 1 serving (remove)
Cucumber (with peel), 0.5 cup slices (remove)
*Radish, Fresh, 3 oz (remove)
Lettuce, red leaf (salad), 1 cup shredded (remove)
Parsley, 0.25 cup (remove)
Walnuts, .15 cup, chopped (remove)
*Pine Nuts, 1 tbsp (remove)
Almonds, 0.15 cup, sliced (remove)
Sunflower Seeds, without salt, 0.1 cup, hulled (remove)
*Athenos Reduced Fat Feta Cheese, 3 oz (remove)
*Extra Virgin Olive Oil, 3 tbsp (remove)
Lemon Juice 'Real Lemon' 100% juice, 6 tsp (remove)


How Do I Make Israeli Salad?

Here is how you make Israeli Salad:

Serving Size: 2 very generous servingsNumber of Servings: 2Recipe submitted by SparkPeople user LMCDONALD64.


What's The Nutritional Info For Israeli Salad?

The nutritional information for Israeli Salad is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 437.5
  • Total Fat: 42.0 g
  • Cholesterol: 15.0 mg
  • Sodium: 550.9 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 12.9 g

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