The recipe Spiraled Greek cucumber salad with lemon and feta

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Spiraled Greek cucumber salad with lemon and feta recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spiraled Greek cucumber salad with lemon and feta!

Spiraled Greek cucumber salad with lemon and feta

Spiraled Greek cucumber salad with lemon and feta Recipe
Spiraled Greek cucumber salad with lemon and feta

Light salad made with Veggetti spiral slicer.

How Long Does Spiraled Greek cucumber salad with lemon and feta Recipe Take To Prepare?

Spiraled Greek cucumber salad with lemon and feta takes 10 minutes to prepare.


How Long Does Spiraled Greek cucumber salad with lemon and feta Recipe Take To Cook?

Spiraled Greek cucumber salad with lemon and feta takes several minutes to cook.


How Many Servings Does Spiraled Greek cucumber salad with lemon and feta Recipe Make?

Spiraled Greek cucumber salad with lemon and feta makes 1 servings.


What Are The Ingredients For Spiraled Greek cucumber salad with lemon and feta Recipe?

The ingredients for Spiraled Greek cucumber salad with lemon and feta are:

1 cucumber (8-1/4") Cucumber (with peel)
0.5 medium whole (2-3/5" dia) Red Ripe Tomatoes
1 tbsp chopped Onions, raw
4 wedge yields Lemon Juice
0.5 tbsp Olive oil
1 dash Salt
1 dash Pepper, black
1 serving Mezzetta Pitted Greek Kalamata Olives (4 olives in a serving)
2 oz Athenos Reduced Fat Feta Cheese


How Do I Make Spiraled Greek cucumber salad with lemon and feta?

Here is how you make Spiraled Greek cucumber salad with lemon and feta:

Spiral cut cucumber and blend with all other ingredients. Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user SARA143SHANE.


What's The Nutritional Info For Spiraled Greek cucumber salad with lemon and feta?

The nutritional information for Spiraled Greek cucumber salad with lemon and feta is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 18.4 g
  • Cholesterol: 20.0 mg
  • Sodium: 1,107.2 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 12.8 g

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