The recipe garden salad with 1.5oz meat

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garden salad with 1.5oz meat recipe is a meal that takes several minutes to make. If you enjoy for , you will like garden salad with 1.5oz meat!

garden salad with 1.5oz meat

garden salad with 1.5oz meat Recipe
garden salad with 1.5oz meat

How Long Does garden salad with 1.5oz meat Recipe Take To Prepare?

garden salad with 1.5oz meat takes several minutes to prepare.


How Long Does garden salad with 1.5oz meat Recipe Take To Cook?

garden salad with 1.5oz meat takes several minutes to cook.


How Many Servings Does garden salad with 1.5oz meat Recipe Make?

garden salad with 1.5oz meat makes 2 servings.


What Are The Ingredients For garden salad with 1.5oz meat Recipe?

The ingredients for garden salad with 1.5oz meat are:

8- Merzetti napa valley bistro olives
Celery, raw, half stalk
Hard Boiled Egg, sliced
3- Peas, fresh, 1/2 oz
Cauliflower, raw, 1 oz (3 flowerettes)
3- Baby Bell Peppers, sliced
*Dole "Classic Romaine" Salad Mix (3oz/1-1/2cups), 3 oz
Meijer rainbow coleslaw salad-=1/4 cup Summer Sausage, 1.5 oz (or pepperoni)
*Near East Brown Rice Pilaf, 1/2 cup
4 TBL Salad Dressing-marzetti's light cabernet raspberry dressing
fit and trim mixed berries dried fruit, 0.25 cup
2 TBL Fresh Gormet Tortilla Strips Tri-Color 2 TBL French fried onions


How Do I Make garden salad with 1.5oz meat?

Here is how you make garden salad with 1.5oz meat:

Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user NADS1959.


What's The Nutritional Info For garden salad with 1.5oz meat?

The nutritional information for garden salad with 1.5oz meat is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 368.9
  • Total Fat: 13.7 g
  • Cholesterol: 120.0 mg
  • Sodium: 739.2 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 9.6 g

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