The recipe Thai Noodle Salad

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Thai Noodle Salad recipe is a meal that takes several minutes to make. If you enjoy for , you will like Thai Noodle Salad!

Thai Noodle Salad

Thai Noodle Salad Recipe
Thai Noodle Salad

How Long Does Thai Noodle Salad Recipe Take To Prepare?

Thai Noodle Salad takes several minutes to prepare.


How Long Does Thai Noodle Salad Recipe Take To Cook?

Thai Noodle Salad takes several minutes to cook.


How Many Servings Does Thai Noodle Salad Recipe Make?

Thai Noodle Salad makes 1 servings.


What Are The Ingredients For Thai Noodle Salad Recipe?

The ingredients for Thai Noodle Salad are:

1 oz. Japanese style Udon Noodles
1/4 c. plus 1/8 c. shredded carrot
1 Tbsp. chopped red bell pepper
1 green onion, chopped
5 basil leaves
1 c. baby spinach leaves
10 whole peanuts


How Do I Make Thai Noodle Salad?

Here is how you make Thai Noodle Salad:

1. Boil noodles according to package directions and cool. 2. In a lunch-sized container layer noodles, carrot, bell pepper and green onions. 3. Top with one cup baby-spinach leaves, 5 basil leaves (sliced thin), and 10 peanuts (roughly chopped). Serve with peanut dressing (not included in calorie count). Number of Servings: 1Recipe submitted by SparkPeople user ALLISON_N.


What's The Nutritional Info For Thai Noodle Salad?

The nutritional information for Thai Noodle Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 193.7
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 44.1 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 4.3 g

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